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Examine how a purely per-capita food entitlement may adversely affect small and highly vulnerable households under the National Food Security Act, 2013. (10 Marks, 150 Words)

Introduction

The National Food Security Act (NFSA), 2013 provides each member of a priority household five kilograms of foodgrains per month, while Antyodaya Anna Yojana (AAY) households receive 35 kilograms per household. Although per-capita allocation appears equitable, it may disadvantage small but highly vulnerable families.

How Per-Capita Entitlement Creates Disadvantages

  • Absence of a minimum household guarantee: A one-member household receives only 5 kg and a two-member household 10 kg, quantities insufficient to meet their monthly cereal requirements.
  • Loss of economies of scale: Every household has minimum food requirements and fixed cooking costs. Smaller families cannot distribute these costs across several members.
  • Demographic vulnerability: Small households may comprise elderly persons, widows, persons with disabilities or chronically ill individuals whose vulnerability is not captured by household size.
  • Care-related expenditure: Such households may have higher medical and caregiving expenses, reducing their ability to purchase additional food from the market.
  • Administrative exclusion: Though deserving small households may qualify for AAY, outdated beneficiary lists, restrictive quotas and identification errors may leave them under the priority-household category.
  • Nutritional inadequacy: A cereal-based per-capita entitlement ignores requirements for pulses, edible oil and diverse nutritious foods.
  • Household fragmentation: Families may be encouraged to manipulate household composition or ration-card arrangements to secure adequate benefits.
  • Gendered impact: Single women and elderly women living alone are particularly exposed to food insecurity.

Way Forward

  • Introduce a minimum household floor, while retaining additional per-member entitlements.
  • Ensure automatic AAY inclusion of single elderly persons, widows, disabled persons and other destitute households.
  • Regularly update ration cards and permit easy portability through One Nation One Ration Card.
  • Include pulses, millets or nutritional cash supplements according to regional diets.
  • Conduct social audits and grievance redressal to identify exclusion.

Conclusion

Formal equality through identical per-capita allocation does not ensure substantive food security. NFSA entitlements should combine household-level minimum support with individual needs and vulnerability-based protection.

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NFSA household entitlement

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